Created on August 4th, 2025 at 06:13 pm
Garlic Air Fryer Mushrooms
Crispy, garlicky, and ready in minutes — these air fryer mushrooms are your new go-to snack or savory side. Perfect for busy nights or anytime cravings hit!
⏱️ Time Breakdown:
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Servings: 4
📝 Ingredients List:
- 1 lb fresh mushrooms (button or cremini)
- 2 tbsp olive oil
- 1 tsp garlic powder
- ½ tsp salt (adjust to taste)
- ¼ tsp black pepper
- 2 tbsp chopped fresh parsley (for garnish)
👩🍳 Step-by-Step Instructions:
- Clean the mushrooms
Wipe gently with a damp cloth and trim the stems. Avoid rinsing to keep them from getting soggy. - Season the mushrooms
In a large bowl, toss mushrooms with olive oil, garlic powder, salt, and pepper until evenly coated. 🍄 - Preheat the air fryer
Set to 400°F (200°C) and heat for 5 minutes. - Cook the mushrooms
Arrange in a single layer in the basket. Air fry for 10–12 minutes, shaking halfway through. 🔄 - Check for crispiness
They should be golden-brown and lightly crisped. Add 2–3 extra minutes if needed for extra crunch. ✨ - Garnish and serve
Sprinkle with fresh parsley and enjoy immediately with your favorite dip or dish!
💡 Pro Tips Section:
- Storage: Store leftovers in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for crispiness.
- Substitutions: Try shiitake or portobello mushrooms for deeper flavor.
- Serving Ideas: Serve with garlic aioli, balsamic drizzle, or toss into salads or pastas.
- Meal Prep Tip: Clean and prep mushrooms ahead to make this a 5-minute recipe on busy days.
📊 Nutrition Info:
| Serving Size | Calories | Protein | Carbs | Fat | Fiber | Sugar |
|---|---|---|---|---|---|---|
| 1 cup | 120 | 3g | 8g | 8g | 2g | 1g |
Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.
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