Crock Pot Chicken Pot Pie with Fluffy Biscuits

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Created on August 1st, 2025 at 01:55 pm

Slow Cooker Chicken Pot Pie

Tender chicken, hearty veggies, and a rich, creamy gravy — all simmered to perfection in your slow cooker. Topped with a golden biscuit, this cozy dinner is the definition of comfort food made easy. 🧡

⏱️ Time Breakdown:

Prep Time: 10 minutes
Cook Time: 4–6 hours (on high) or 6–8 hours (on low)
Total Time: Up to 8 hours
Servings: 6

📝 Ingredients List:

2 lbs boneless, skinless chicken breasts or thighs
2 (10.5 oz) cans cream of chicken soup
1 (10.5 oz) can cream of celery soup
12 oz frozen mixed vegetables
2 tsp garlic powder, divided
2 tsp onion powder, divided
2 tsp black pepper, divided
1 (16.3 oz) can homestyle biscuits (or homemade biscuits)

👩‍🍳 Step-by-Step Instructions:

Prep the Slow Cooker: Spray crockpot liner with non-stick spray. Place chicken in the bottom.
Season the Chicken: Sprinkle with 1 tsp each of garlic powder, onion powder, and black pepper.
Add Sauces and Veggies: Pour both soups over the chicken. Add frozen veggies on top. Sprinkle remaining seasonings over the vegetables.
Cook: Cover and cook on low for 6–8 hours or high for 4–6 hours until chicken is tender and cooked through.
Bake the Biscuits: 15–20 minutes before serving, bake biscuits according to package directions.
Shred and Stir: Use two forks to shred the chicken right in the crockpot. Stir everything together until creamy and combined.
Serve: Spoon filling into bowls and top with a warm biscuit (or split biscuit and spoon filling over each half). 🥣✨

💡 Pro Tips Section:

Storage: Keep filling and biscuits separate. Store filling in fridge up to 5 days. Biscuits keep for 3 days at room temp.
Freezer Friendly: Freeze the cooled pot pie filling for up to 3 months. Thaw overnight before reheating.
Swap It: Use cream of mushroom or cream of onion soup instead of celery for a twist.
Elevate It: Try topping with puff pastry or crescent dough instead of biscuits for a fancier flair!

📊 Nutrition Info:

Serving Size	Calories	Protein	Carbs	Fat	Fiber	Sugar
1 plate	645	42g	59g	26g	4g	4g

Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.