Creamy Ranch Chicken – Easy Crock Pot Dinner

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Created on October 14th, 2025 at 02:46 pm

Tender, Flavor-Packed, 6-Hour Slow Cooker Meal

This Creamy Ranch Chicken Crock Pot recipe is your go-to for cozy, fuss-free dinners. With minimal prep and maximum flavor, it’s ideal for busy weeknights or easy weekend comfort meals. The slow cooker does the heavy lifting, leaving you with juicy, shredded chicken in a creamy ranch-infused sauce that everyone will love.
Whether you’re feeding your family or prepping ahead, this gluten-free recipe is rich, satisfying, and totally beginner-friendly. Plus, you can customize it with your favorite toppings—from shredded cheddar to fresh herbs. Let your slow cooker take care of dinner while you take care of everything else!

🌟 Why You’ll Love This Recipe

This ranch chicken is the definition of simple and satisfying. Just toss everything into the slow cooker and walk away. A few hours later, dinner is ready—with tender chicken drenched in creamy ranch goodness. It’s also super adaptable: use chicken thighs for extra richness, or serve it over mashed potatoes, rice, or gluten-free pasta.
Perfect for fall or any time you crave cozy comfort food, this one’s a keeper. Flavorful, no-fuss, and guaranteed to become a repeat request.

⏱️ Time Breakdown

Prep Time: 10 minutes
Cook Time: 6 hours
Total Time: 6 hours 10 minutes
Servings: 4 servings

📝 Ingredients List

4 boneless, skinless chicken breasts
1 packet ranch seasoning mix
1 can (10.5 oz) cream of chicken soup
½ cup chicken broth
½ cup sour cream
½ tsp garlic powder
½ tsp onion powder
¼ tsp black pepper
1 tbsp olive oil (optional, for searing)
1 cup shredded cheddar cheese (optional)
Fresh parsley, for garnish (optional)

✨ Kitchen Tools You’ll Need

This recipe doesn’t require fancy gadgets—just a few reliable kitchen basics to keep everything simple and stress-free:

Crock pot or slow cooker
Large skillet (if searing)
Sharp knife
Cutting board
Measuring cups & spoons
Mixing bowl
Wooden spoon or spatula

👩‍🍳 Step-by-Step Instructions

Optional Sear: Heat olive oil in a pan over medium heat. Sear chicken breasts 2–3 minutes per side until golden.
Mix Sauce: In your crockpot, combine cream of chicken soup, ranch seasoning, broth, garlic powder, onion powder, and pepper.
Add Chicken: Place chicken into the sauce and coat well.
Slow Cook:
– Low: 6–7 hours
– High: 3–4 hours
Shred & Stir: Use two forks to shred the chicken, then stir it back into the creamy sauce.
Cream It Up: Add sour cream and stir until smooth.
Top & Serve: Sprinkle shredded cheddar and parsley on top if you like 🌿🧀

💡 Pro Tips

Storage: Refrigerate leftovers in an airtight container for up to 4 days.
Freeze Ahead: This dish freezes well before or after cooking.
Serving Ideas: Serve over mashed potatoes, pasta, or rice.
Substitute Alert: Chicken thighs can be used for a juicier texture.

🍽️ It’s Your Turn to Cook

This Creamy Ranch Chicken Crock Pot dinner is the cozy comfort food your fall menu needs. With minimal effort, a few pantry staples, and your trusty slow cooker, you’ll have a meal that feels both special and effortless.
Great for sharing, reheating, or meal prepping—it’s warm, rich, and oh-so-reliable. If you’ve been looking for that one dish everyone says “make this again,” this is it.

📊 Nutrition Table

Serving Size	Calories	Protein	Carbs	Fat	Fiber	Sugar
1 plate	320	35g	10g	15g	2g	3g

Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.