Created on August 13th, 2025 at 08:29 pm
Crockpot Lasagna Soup
Skip the layers, keep the flavor! This creamy, cheesy Crockpot Lasagna Soup brings all the warmth of traditional lasagna straight to your bowl — with half the work. 🍲

⏱️ Time Breakdown:
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Total Time: 4 hours 15 minutes
- Servings: 6
📝 Ingredients List:
- 1 lb ground beef
- ½ onion, finely diced
- 1 red bell pepper, finely diced
- 1 can (14.5 oz) petite diced tomatoes
- 1 can (28 oz) crushed tomatoes
- 1 tsp minced garlic
- 1 tbsp Italian seasoning
- 4 cups beef broth
- 12 oz lasagna noodles
- ½ cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1 cup shredded Parmesan cheese
👩🍳 Step-by-Step Instructions:
- Brown the Beef:
In a large skillet, brown the ground beef over medium-high heat until fully cooked. Drain excess fat. - Transfer to Crockpot:
Add the browned beef to a 6-quart crockpot. - Add Veggies & Tomatoes:
Stir in the diced onion, bell pepper, crushed tomatoes, and diced tomatoes. - Season It Up:
Add the minced garlic and Italian seasoning, mixing well. - Pour in Broth:
Carefully pour in the beef broth and give it all a gentle stir. - Slow Cook:
Cover and cook on low for 6–8 hours or high for 3–4 hours, allowing all the flavors to meld beautifully. - Add Noodles:
Break lasagna noodles into smaller pieces and add them to the crockpot. Cover and cook on high for an additional 30–45 minutes, or until noodles are tender. - Serve & Cheese It Up:
Ladle soup into bowls and top with a spoonful of ricotta 🧀, shredded mozzarella, and Parmesan. Garnish with parsley if desired. 🌿
💡 Pro Tips Section:
- Storage:
Store leftovers in an airtight container for up to 4 days. Keep noodles separate if possible to prevent sogginess. - Freezer Friendly:
Freeze without noodles for up to 3 months. Reheat with fresh noodles when ready to serve. - Customizable:
Try ground sausage, turkey, or mushrooms for a twist! Gluten-free or veggie pasta works great too. - Serving Idea:
Serve with crusty garlic bread or a fresh green salad for a complete meal.
📊 Nutrition Info:
Serving Size | Calories | Protein | Carbs | Fat | Fiber | Sugar |
---|---|---|---|---|---|---|
1 plate | 420 | 18g | 35g | 22g | 4g | 6g |
Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.

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