Crockpot chicken with honey garlic sauce over rice

Slow Cooker Honey Garlic Chicken – Easy Weeknight Winner!

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Last updated on November 28th, 2025 at 05:37 pm

Sweet, Savory, and Crockpot Cozy

Craving a cozy dinner that basically cooks itself? This Slow Cooker Honey Garlic Chicken is the ultimate fall comfort food—sweet, savory, and absolutely effortless. Just toss everything into your crockpot in the morning, and by dinnertime, you’ve got a mouthwatering, family-approved meal ready to go. Perfect for chilly evenings, school nights, or meal prepping ahead, this dish delivers bold flavor without the fuss. Plus, it’s super versatile—serve it over rice, noodles, in wraps, or even packed into lunchboxes. If you’re looking for Crockpot Kid Friendly Recipes or Healthy Crock Pot Dinners on a budget, this is your new go-to!

Shredded crockpot chicken in soy honey sauce

🌟 Why You’ll Love This Recipe

This recipe checks all the boxes: easy, affordable, and delicious. With just 5 minutes of prep, you can “dump and go” and let the slow cooker work its magic. The soy, honey, and garlic blend creates a rich, sticky glaze that clings to every tender bite of chicken. Kids love it. Grown-ups devour it. And bonus: it’s perfect for leftovers or meal prep. Whether you’re feeding picky eaters or prepping ahead for busy nights, this cozy chicken dish fits the bill for both flavor and function.


⏱️ Time Breakdown

  • Prep Time: 5 minutes
  • Cook Time: 6–7 hours (low) or 3–4 hours (high)
  • Total Time: ~7 hours
  • Servings: 4

📝 Ingredients List

  • 2 lbs chicken breast (or boneless chicken thigh for more flavor)
  • 1 cup reduced sodium soy sauce
  • ½ cup honey
  • ¼ cup hoisin sauce
  • 1 tbsp rice vinegar
  • 1 tbsp toasted sesame oil
  • 6–8 cloves garlic, grated
  • 2 scallions, chopped
  • 1 tsp sesame seeds
  • ¼ tsp salt (or to taste)
  • ¼ tsp black pepper (or to taste)

✨ Kitchen Tools You’ll Need

This recipe doesn’t require fancy gadgets, just a few reliable kitchen basics to keep everything simple and stress-free:

  • Slow cooker
  • Measuring cups & spoons
  • Sharp knife
  • Cutting board
  • Mixing bowls
  • Wooden spoon or spatula
  • Small grater for garlic

👩‍🍳 Step-by-Step Instructions

  1. 🧄 Grate the garlic and chop scallions.
  2. 🍯 In the crockpot, add chicken, soy sauce, honey, hoisin, rice vinegar, sesame oil, garlic, salt, and pepper. Stir to coat.
  3. 🕒 Cook on low for 6–7 hours or high for 3–4 hours. Flip halfway for even cooking.
  4. 🍗 Once cooked, shred chicken using two forks or a hand mixer.
  5. 🍚 Serve over rice or noodles. Garnish with scallions and sesame seeds.

✅ Multitask tip: While it cooks, prep rice or a veggie side!


💡 Pro Tips

  • Go bone-in for even more flavor—just adjust cook time slightly.
  • Prep ahead: Measure and store sauces overnight. Dump and go in the morning.
  • Add veggies: Carrots, bell peppers, or snap peas go great—toss in 1 hour before done.
  • Leftovers: Store in an airtight container for up to 4 days.
  • Repurpose: Use in wraps, grain bowls, salads, or sandwiches.

🥄 It’s Your Turn to Cook!

Whether you’re making a cozy family dinner or prepping ahead for the week, this Slow Cooker Honey Garlic Chicken will quickly become a staple in your recipe rotation. It’s rich in flavor, gentle on your grocery budget, and ridiculously simple to make. Bonus: even picky eaters love it! 🍴 Serve it over rice, in a wrap, or with veggies—no matter how you enjoy it, every bite delivers satisfying flavor and fall comfort.


📊 Nutrition Table

Serving SizeCaloriesProteinCarbsFatFiberSugar
1 plate42018g35g22g4g6g

Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.

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