Cranberry Pecan Baked Brie – A Perfect Appetizer

Created on November 24th, 2025 at 05:50 pm

A warm and inviting appetizer

Baked Brie is a classic appetizer that transforms a simple cheese into a warm, gooey delight. Topped with sweet and tart cranberry sauce and crunchy pecans, this dish balances rich creaminess with delightful textures. As it bakes, the cheese melts and becomes silken, inviting you to dip in. The combination of flavors creates a comforting aroma that fills the kitchen, making it an excellent choice for gatherings or cozy nights in.

What makes this recipe truly special is its effortless preparation paired with impressive presentation. It requires minimal ingredients, yet delivers maximum impact. Perfectly baked, the Brie achieves a golden crust that encases its creamy center. It’s the kind of dish that beckons you to gather friends and family around the table, sharing warmth and good conversation.

What Makes This Recipe Special

This Cranberry Pecan Baked Brie is not only satisfying but also remarkably simple to prepare. The rich, buttery Brie cheese melts beautifully, offering a creamy contrast to the bright, tangy cranberries. The pecans add a delightful crunch, creating a medley of textures that make each bite enjoyable. The sweetness of the cranberry sauce mingles seamlessly with the nuttiness of the pecans, complemented by the Brie’s lusciousness.

Another appealing quality is its versatility. You can serve it with crusty bread, crackers, or fresh fruit, allowing everyone to create their perfect bite. This appetizer works beautifully for holiday gatherings, festive parties, or as a comforting appetizer on a quiet evening. Leftovers, if there are any, are delightful on a warm slice of toasted bread the next day, making each bite a reminder of the joyful gathering.

Time Breakdown

This recipe comes together quickly, making it ideal even on busy days. With minimal hands-on preparation, you can have this delightful appetizer ready in no time.

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 8

Ingredients List

• 1 round of Brie cheese (about 8 oz)
• ½ cup cranberry sauce (homemade or store-bought)
• ¼ cup pecans, chopped
• 1 tsp fresh rosemary, finely chopped (optional)
• 1 Tbsp honey (optional for extra sweetness)
• Crackers or sliced baguette, for serving

Kitchen Tools

This recipe keeps the process straightforward, utilizing common kitchen tools you likely already have on hand.

• Baking dish or shallow oven-safe pan
• Small mixing bowl
• Spoon for spreading and serving
• Oven mitts

Step-by-Step Instructions

1. Preheat your oven to 350°F (175°C). This temperature allows the Brie to melt gently, ensuring a beautiful texture without overcooking the cheese.
2. Place the Brie in the center of a baking dish. If desired, you can trim the top rind slightly to facilitate easier dipping, but this is optional.
3. In a small mixing bowl, combine the cranberry sauce, chopped pecans, and optional rosemary. Stir gently to combine all the ingredients, bringing together the sweet and savory elements.
4. Spoon the cranberry pecan mixture generously over the Brie, allowing it to cascade over the sides. Drizzle honey on top if you want to add an extra touch of sweetness.
5. Bake in the preheated oven for 15 minutes. The Brie should be hot and gooey, with the topping slightly bubbling.
6. Remove from the oven and allow it to cool for a minute. Serve warm with an assortment of crackers or sliced baguette, inviting guests to dig in.

Pro Tips

• For an extra layer of flavor, toast the pecans in a dry skillet for 3-4 minutes before adding them to the cranberry mixture.
• If you prefer more texture, consider adding dried cranberries or a splash of orange juice to the topping.
• Serve with a variety of accompaniments, such as apple slices or pepper jelly, for a more diverse tasting experience.
• Experiment with different nuts or toppings—walnuts or sliced almonds also work beautifully with Brie.

A Warm Gathering Dish

Cranberry Pecan Baked Brie embodies the essence of comfort food, merging rich cheese with festive flavors. Its ease of preparation makes it a reliable choice for any occasion, whether a holiday celebration or a casual get-together. Each warm, creamy bite, complemented by the pop of tart cranberries and the crunch of nuts, invites sharing and laughter.

This dish proves that warmth and good company make for the best memories. Keep this recipe on hand for the moments when you wish to share something delicious without much effort.

Nutrition Table

Nutrient	Amount (per serving)
Calories	200 kcal
Protein	6 g
Fat	15 g
Carbohydrates	14 g
Fiber	1 g
Sugar	3 g
Sodium	200 mg

Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.