No-Bake Strawberry Cheesecake Crunch Bites

Strawberry Cheesecake Crunch Bites

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Created on August 18th, 2025 at 05:07 pm

Hint of crunch, burst of berry!

Creamy, dreamy, and bursting with strawberry flavor, these Strawberry Cheesecake Crunch Bites are your new go-to for effortless party desserts. Whether you’re prepping Wednesday dessert ideas, looking for easy finger foods desserts, or searching for treats to share at work, this no-bake recipe delivers big on taste without the oven. With a fluffy cheesecake center, fresh strawberry glaze, and a buttery graham crunch, every bite feels like a little celebration. They’re freezer-friendly, great for gifting, and perfect for your next tea party or movie night! 🎬✨

Creamy Strawberry Cheesecake Snack Balls

⏱️ Time Breakdown

  • Prep Time: 20 minutes
  • Chill Time: 1.5 hours
  • Total Time: 1 hour 50 minutes
  • Servings: 18–20 bites

📝 Ingredients List

For the Cheesecake Filling

  • 8 oz cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 tsp vanilla extract
  • 1/2 cup whipped cream (store-bought or homemade)

For the Strawberry Coating

  • 1 cup fresh strawberries, pureed
  • 1/4 cup sugar (adjust to taste)
  • 1/4 cup cornstarch

For the Crunch Coating

  • 1 cup graham cracker crumbs
  • 1/4 cup melted butter
  • 2 tbsp sugar

📋 Step-by-Step Beginner-Friendly Instructions

  1. Make the Cheesecake Filling
    Beat softened cream cheese until smooth and creamy.
    Add powdered sugar and vanilla extract, and mix well.
    Gently fold in the whipped cream — do not overmix!
    Chill the mixture in the fridge while prepping the other layers.
  2. Prepare the Strawberry Coating
    Puree the strawberries and stir in sugar to taste.
    Add cornstarch and mix until fully combined.
    Set aside for dipping once cheesecake balls are formed.
  3. Form the Cheesecake Balls
    Scoop out about 1 tbsp of filling and roll into a ball.
    Repeat with remaining mixture.
    Place on a parchment-lined tray and freeze for 30 minutes.
  4. Coat the Cheesecake Balls
    Dip each chilled ball in the strawberry coating.
    Immediately roll in graham cracker crunch until fully covered. 🍓✨
    Return to tray.
  5. Chill & Serve
    Freeze the finished bites for at least 1 hour to set.
    Serve cold and enjoy the creamy-crunchy magic! 😍❄️

💡 Pro Tips

  • Use frozen strawberries if needed: Just thaw and drain before pureeing.
  • Make ahead friendly: These bites freeze beautifully for up to 2 months.
  • Make it gluten-free: Sub gluten-free graham crackers!
  • Upgrade it: Drizzle with white or dark chocolate before serving.

📊 Nutrition Table

Serving SizeCaloriesProteinCarbsFatFiberSugar
1 bite901g9g6g1g5g

Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.

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