Created on July 31st, 2025 at 09:24 am
Cinnamon Honey Sweet Potatoes
There’s comfort in every bite of these caramelized, cinnamon-kissed roasted sweet potatoes. With honey sweetness and golden edges, this dish brings warmth to any meal.
⏱️ Time Breakdown:
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Servings: 4
📝 Ingredients:
- 4 medium sweet potatoes, peeled and cubed (1-inch)
- 3 tbsp olive oil
- 2 tbsp honey
- 1 tsp ground cinnamon
- Salt, to taste
- Fresh parsley, chopped (for garnish)
👩🍳 Step-by-Step Instructions:
- Preheat the Oven
Set your oven to 425°F (220°C) for a crispy caramelized roast. - Mix the Sweet Potatoes
In a large bowl, toss sweet potato cubes with olive oil, honey, cinnamon, and salt until every piece is glistening ✨. - Spread and Roast
Lay them out on a parchment-lined baking sheet in a single layer. Roast for 25–30 minutes, stirring halfway to roast evenly. - Garnish & Serve
Sprinkle with chopped parsley 🌿 and serve warm! The sweet-savory balance is pure magic 🍯.
💡 Pro Tips:
- Storage: Keep leftovers in an airtight container for up to 4 days. Reheat in the oven for best texture.
- Substitute Honey: Maple syrup works beautifully for a vegan twist.
- Meal Prep: Prep and toss in advance, then roast right before serving.
- Serving Idea: Pairs perfectly with roast chicken, salmon, or a grain bowl.
📊 Nutrition Info:
| Serving Size | Calories | Protein | Carbs | Fat | Fiber | Sugar |
|---|---|---|---|---|---|---|
| 1 serving | 180 | 2g | 30g | 7g | 4g | 8g |
Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.
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