Created on August 10th, 2025 at 07:28 pm

Apple Arugula Salad
This Apple Arugula Salad bursts with fall flavor — sweet, crisp apples, peppery arugula, creamy goat cheese, and crunchy maple pecans, all drizzled with a tangy balsamic dressing. Ready in just 20 minutes, it’s the perfect dish for gatherings or cozy weeknight dinners 🍂🥗.
⏱ Time Breakdown:
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Servings: 6
📝 Ingredients:
Salad:
- 3 apples, thinly sliced (Fuji, Gala, or Honeycrisp recommended)
- 5 oz baby arugula
- 1/4 cup red onion, thinly sliced
- 1/2 cup dried figs, chopped
- 1/2 cup goat cheese crumbles
Maple Pecans:
- 1 cup pecan halves
- 2 tbsp pure maple syrup
- Pinch of sea salt
Dressing:
- 1/2 cup extra virgin olive oil
- 3 tbsp balsamic vinegar
- 2 tsp pure maple syrup
- 1 tsp fresh lemon juice
- 1 1/2 tsp Dijon mustard
- 1 garlic clove, minced
- 1/4–1/2 tsp sea salt, to taste
- 1/2 tsp black pepper
👩🍳 Step-by-Step Instructions:
- Roast the Pecans 🥜
Preheat oven to 350°F. Toss pecans with maple syrup and a pinch of sea salt. Spread on a parchment-lined baking sheet and bake for 5–7 minutes until golden and fragrant. Let cool. - Make the Dressing 🥣
In a small bowl, whisk together olive oil, balsamic vinegar, maple syrup, lemon juice, Dijon mustard, garlic, salt, and pepper until smooth. Adjust seasoning to taste. - Assemble the Salad 🍏
In a large salad bowl, add arugula. Arrange apple slices, figs, goat cheese, onion, and cooled maple pecans on top. - Dress and Serve
Just before serving, drizzle about half the dressing over the salad and toss gently. Enjoy immediately for the best texture and flavor.

💡 Pro Tips:
- Prevent Browning: Soak apple slices in lightly salted water (1 tsp salt per cup water) for 10 minutes, then rinse and pat dry.
- Protein Boost: Add grilled chicken, seared salmon, or roasted chickpeas for a heartier meal.
- Make Ahead: Roast the pecans and prepare the dressing a day ahead to speed up assembly.
- Storage: Best enjoyed fresh, but can be refrigerated up to 2 days in an airtight container.
📊 Nutrition Info (per serving):
Serving Size | Calories | Protein | Carbs | Fat | Fiber | Sugar |
---|---|---|---|---|---|---|
1 plate | 379 | 6g | 30g | 28g | 5g | 21g |
Disclaimer: Nutrition facts are estimated using online tools and may vary based on your ingredients and preparation. Please consult a nutritionist for precise dietary advice.

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