Juicy Slow Cooker Boneless Turkey Breast (Easy Crockpot Recipe)
Skip the oven stress and let your slow cooker do the work. This juicy, tender boneless turkey breast is infused with buttery herbs and cooked to perfection in the crockpot — perfect for an easy weeknight dinner or a fuss-free holiday main.
Equipment
- Slow Cooker
- Cutting board
- Chef's Knife
- Meat Thermometer
Ingredients
- 3 lb boneless turkey breast bone-in works too
- 1/2 tsp garlic powder
- 1/2 tsp smoked paprika or regular paprika
- 2 tsp poultry seasoning
- salt and pepper to taste
- 1 cup sliced onions
- 1 cup chicken broth
- 2 tbsp unsalted butter
Instructions
- Pat the turkey breast dry with paper towels. Sprinkle garlic powder, smoked paprika, poultry seasoning, salt, and pepper over both sides of the turkey, rubbing it in well.
- Pour the chicken broth into the bottom of the slow cooker. Add the sliced onions to the broth.
- Place the seasoned turkey breast on top of the onions in the slow cooker. Dot the top of the turkey with the butter.
- Cover and cook on LOW for 3–4 hours, or until the turkey reaches an internal temperature of 165°F (74°C) in the thickest part.
- For optional crispy skin: transfer the cooked turkey breast to a baking sheet and broil in the oven for 3–5 minutes, or place in an air fryer at 400°F for 3–4 minutes, until the top is golden and slightly crispy.
- Let the turkey rest for 10–20 minutes before slicing. This helps lock in the juices and keeps the meat tender.
Notes
Storage: Store leftover turkey in an airtight container in the refrigerator for up to 4 days.
Freezing: Freeze sliced or shredded turkey in freezer bags for up to 3 months. Thaw in the fridge overnight and reheat gently.
Substitutions: If you don’t have poultry seasoning, use a mix of dried thyme, oregano, or a Creole seasoning blend.
Serving idea: Serve with creamy mashed potatoes and roasted vegetables for a full holiday-style plate.
Serving size & nutrition: Approximate nutrition per serving (about 8 oz cooked turkey): 266 calories, 42g protein, 5g carbs, 10g fat, 1g fiber, 2g sugar. Nutrition facts are estimated using online tools and will vary based on brands and exact ingredients used.
Disclaimer: This information is for general guidance only and is not a substitute for professional dietary advice.