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creamy chicken and rice soup recipe

Creamy Chicken and Rice Soup

Sophia Bennett, a passionate recipe creator, smiling in a cozy kitchen while preparing a homemade dish.Sophia B.
A comforting and creamy chicken and rice soup perfect for cozy dinners.
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Prep Time 20 minutes
Cook Time 50 minutes
Total Time 1 hour 10 minutes
Course Main Dish
Cuisine American
Servings 8 bowls
Calories 350 kcal

Equipment

  • 1 Large pot
  • 1 Wooden spoon
  • 1 Ladle

Ingredients
  

Soup Base

  • 2 tbsp olive oil
  • 1 onion diced
  • 2 cloves garlic minced
  • 2 carrots sliced
  • 2 stalks celery sliced

Main Ingredients

  • 1 lb boneless skinless chicken breasts, cubed
  • 1 cup long-grain rice
  • 6 cups chicken broth
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions
 

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  • Heat olive oil in a large pot over medium heat. Add the onion, garlic, carrots, and celery. Cook until the vegetables are softened but not browned.
  • Add the cubed chicken to the pot and cook until browned on all sides. Stir frequently to ensure even cooking.
  • Stir in the rice, making sure it is well coated with the oil and vegetable mixture.
  • Pour in the chicken broth and bring to a boil. Reduce the heat to low and let the soup simmer until the rice is tender and the chicken is cooked through, about 30 minutes.
  • Gradually stir in the heavy cream, making sure it is fully incorporated. Season with salt and pepper to taste.

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  • Ladle the soup into bowls and serve hot. Garnish with freshly chopped parsley if desired.

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  • Store any leftover soup in an airtight container in the refrigerator for up to three days. Reheat on the stove over low heat, adding a splash of broth if needed.

Notes

{{WPRM_NOTES_TIPS}}: For the best flavor, use homemade chicken broth if possible.
{{WPRM_NOTES_SUBSTITUTIONS}}: Substitute coconut milk for heavy cream for a dairy-free option.
{{WPRM_NOTES_SERVING}}: Serve with a side of crusty bread or a fresh salad.
{{WPRM_NOTES_STORAGE}}: Freeze in individual portions for easy reheating.
{{WPRM_NOTES_MAKEAHEAD}}: Prepare the soup base ahead of time and add cream just before serving for the freshest taste.
Keyword Comfort Food, creamy chicken soup, rice soup