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Golden cheesy garlic knots topped with melted mozzarella, garlic butter, Parmesan cheese, and fresh parsley on a white serving plate.

Cheesy Garlic Knot Pizza Bake

Owen ParkerOwen Parker
A delightful combination of garlic knots and cheesy pizza in a savory bake, perfect for family dinners.
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Dinner
Cuisine American
Servings 8 slices
Calories 320 kcal

Equipment

  • 1 9x13-inch baking dish greased
  • 1 Mixing Bowl large
  • 1 Basting Brush

Ingredients
  

Dough

  • 1 pound pizza dough
  • 1/4 cup unsalted butter melted
  • 2 cloves garlic minced
  • 1 tsp Italian seasoning

Toppings

  • 1 cup tomato sauce
  • 2 cups mozzarella cheese shredded
  • 1/2 cup parmesan cheese grated
  • Optional toppings: pepperoni bell peppers, mushrooms

Instructions
 

Preparation

  • Preheat your oven to 375°F. Roll out the pizza dough on a floured surface. Cut it into strips about 1 inch wide and 5–6 inches long, then tie each strip into a loose knot.
  • In a large mixing bowl, combine melted butter, minced garlic, and Italian seasoning. Toss the dough squares in the mixture until well coated.
  • Arrange the coated dough squares in a greased 9x13 inch baking dish. Spread tomato sauce evenly over the dough, followed by mozzarella and parmesan cheese. Add optional toppings if desired.

Serving

  • Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and the edges are golden brown. Let cool for a few minutes before slicing and serving.

Storage

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.

Notes

Pro Tips: Use fresh garlic for a stronger flavor and a pizza stone for a crispier crust.
Ingredient Substitutions: Substitute cheddar for mozzarella for a sharper cheese flavor.
How to Serve: Pair with a fresh salad or roasted vegetables.
Storage & Freshness: Store in an airtight container and reheat in the oven for best results.
Make-Ahead Tips: Prepare and refrigerate the dish a day in advance, then bake when ready to serve.
Keyword cheesy pizza bake, Family Dinner, garlic knot pizza bake