This Brown Sugar Garlic Chicken Thighs recipe is a sweet and savory delight that’s easy to make and perfect for weeknight dinners.
Prep Time 15 minutes mins
Cook Time 45 minutes mins
Marinating 30 minutes mins
Total Time 1 hour hr 30 minutes mins
Pro Tips: Marinate the chicken overnight for more intense flavors. Use a meat thermometer to ensure the chicken reaches 165°F.
Ingredient Substitutions: Use coconut aminos instead of soy sauce for a soy-free option.
How to Serve: Pair with mashed potatoes or steamed green beans for a complete meal.
Storage & Freshness: Store in an airtight container in the refrigerator for up to 3 days. Reheat in the oven to maintain crispiness.
Make-Ahead Tips: Prepare the marinade and marinate the chicken the night before to save time.